Ecoagricola started in the 1970’s as a forestry business,  growing pine and eucalyptus. In 2000, the two brothers Marcelo and Roberto took over farm management from their father- Henrique, and started planning the farms future for the next 30 years. They had a desire to diversify and found that coffee was a perfect fit for […]

This micro-lot was produced and processed by Ignacio Quintero, a smallholder member of the ASORCAFE – Inzá, Cauca producer group. Occasionally, with coffees from ASORCAFE,  you’ll see us (at Origin) selling a micro-lot from a single producer. This micro-lot is a great example of what this remote region of Colombia offers.   A look at […]